Fresh tomato salad

Fresh tomato salad, capers and arugula

Simple and easy recipes to prepare part of the tomato salads for every occasion and for every occasion. The tomato salad is the queen and empress kitchen. You can find it throughout the year, except during times of shortage when prices Articles sky most of the year is on the shelves at affordable prices

Salad with fresh tomatoes, capers and arugula

Tomato salad dish has only the following ingredients

3 medium tomatoes, cut into slices
Bunch arugula

¼ cup capers

lemon

Olive oil

Sprinkle well washed arugula on a serving dish and sprinkle the tomato slices on which we assume capers to taste. You can sprinkle a few grains of black pepper, lemon juice and olive oil. This salad is very important to keep all natural ingredients. It is strongly recommended to prepare the salad for at least two hours before serving and let all the ingredients to absorb the aroma of the olive and lemon time

As we approach the end of the dish arugula time to absorb the flavors of lemon and olive fresh

tomato juice spilled on them and they become a delicacy. You can add a little salt to taste

 

Spicy tomato salad
One of the best and lightest series tomato salads and certainly one of the favorites among Salads Shabbat and holidays. Easy and simple to prepare and can prepare different level of spiciness to taste.
3 tomatoes, cut into wedges like orange
Chili peppers, chopped finely
lemon
Olive oil
Put the tomato slices with lemon pepper and olive oil in a large bowl and mix gently so as not to damage the slices of tomatoes. Place the batter fragrant and serving dishes and refrigerate to rest absorption of flavors also very important

Image credit carrot image courtesy of Mister GC at FreeDigitalPhotos.net {credit salad picture fresh tomatoes capers and arugula Apolonia Image courtesy of FreeDigitalPhotos.net credit at Tomato Salad image Image courtesy of Mister GC at FreeDigitalPhotos.netto keep natural ingredients Blbd.ohslt remain worthy of that burnt for 24 hours Bon Appetit!